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Notícias


Yamasa Sábado, 12 de dezembro de 2020

Egg Classification: what really matters for every business

Yamasa publishes in Revista do Ovo - Special Automation Ed. 60, December/2020



As in the September/2020 Edition of Revista do Avisite, in December/2020 YAMASA repeated its partnership with Mundo Agro Editora, Revista do Ovo, and published a new article entitled “ Egg Grading: What Really Matters for Every Business”.

In this article, he highlights that “Transformation, innovation and technology involve people, and more important than offering the most modern technology, it’ offer what is most convenient for each business.”

 

“The speed and level of performance obtained with the new technologies has already been achieved. are incompatible with the manual process. Well-managed automation guarantees productive consistency, process efficiency and the expected results.”, says Marcio Seike, Yamasa engineer.

 

“Efforts in research and development are constant.   the constructive and layout evolution of the equipment, without losing simplicity, practicality and ease of maintenance.”, says Andre Mirandola, engineer at Yamasa.

 

“Yamasa keeps a close eye on technological advances to incorporate into its innovations. But the human relationship remains more important. Knowing how to identify the investment with the best cost-benefit ratio for each client is essential. paramount.”, says Nelson Yamasaki, President of Yamasa.

 

Check out the full article at the link below (PAGES 36-37):

https://issuu.com/mundoagroeditora/docs/edi__o_60_-_revista_do_ovo< /a>